I was a teenager when I first tasted and fell in love with zucchini muffins. Muffins were not a big thing in Australia when I was a child, so it was only when I was older, and attending an international school with a largely American cohort, that I was introduced to my first muffin crush!…
Melt & Mix Banana Bread
Boiled Pineapple Fruit Cake
Rhubarb, Orange & Hazelnut Cake {gf}
Spelt Honey Cake {Dutch Honey Cake}
Harmony Day 21 March is a day of cultural respect for everyone who calls Australia home – from the traditional owners of this land to those who have come from many countries around the world. www.harmony.gov.au One of the great things about this nation is that everyone here is a migrant, or from a migrant…
Lemon Syrup Polenta Cake
Dutch Ginger Cake
Ginger is my father’s favourite flavour; especially when it comes to cake and chocolate. With that in mind I found this recipe years ago in my old Women’s Weekly cookbook: Best Recipes from the Weekly and have made it often since. It uses only six ingredients, and there is no beating required. It looks good,…
Lemon & Passionfruit Cupcakes
Yoghurt Cake with Syrup
I own a lot of cookbooks. So, I’m not really looking to add to the collection. The exception to this was when I was gifted a wonderful cookbook by my housemate two years ago. Titled, “Baking: a commonsense guide”, it is a wonderful assortment of recipes and advice on how to get those recipes right. There…
Maple Huckleberry Coffee Cake
It’s no secret; I am a big fan of baking cakes and desserts. It’s my first choice of activity when I have a few spare hours. In that pursuit, therefore, I have collected a number of websites in my ‘favourites’ list, which I visit regularly, to read their stories and collect their recipes. This week…