Pear and ginger; it’s hardly an original idea, but it’s certainly a good one, as the classic combination features over and over again in cookbooks, magazines and on baking websites. This is my first foray, though I’ve had the idea on my mind for some time now. It was probably autumn last year when I…
Sticky Date and Ginger Cookies
Cannot.stop.eating.these. I knew as soon as I’d tasted my first Byron Bay Sticky Date and Ginger Cookie that I was onto something good. Sold only at a few select cafes around town, they are my favourite treat when out for coffee. The flavour combination is incredible; a sweet and spicy combination that just works and…
Dutch Ginger Cake
Ginger is my father’s favourite flavour; especially when it comes to cake and chocolate. With that in mind I found this recipe years ago in my old Women’s Weekly cookbook: Best Recipes from the Weekly and have made it often since. It uses only six ingredients, and there is no beating required. It looks good,…