Who knew there were so many ways to enjoy lemon curd? Aside from the obvious – slathering it on toast… or eating it by the spoonful… there was that Lemon Lamington Layer Cake, and now this – Lemon Curd Frozen Yoghurt. I have yet another recipe up my sleeve, but will leave that until winter…
Sweet Spiced Apricot & Yoghurt Icy Poles
Hard to believe, but it will be Sweet Tucker‘s 10th birthday in July this year! At first this space was designed to be a travel log, then an online journal, and now finally a recipe blog. In the first few years of posting recipes, I would sometimes only make things once before taking photos and uploading them.…
Healthy Homemade Chocolate Paddle Pops
Summer: translated, means: holidays + beach + ice cream, I’m sure you’ll agree. So… what’s your favourite ice cream on a stick? Mine has for a long time been one of the cheapest and simplest you can buy; the chocolate-flavoured Paddle Pop. Compared to the more expensive and indulgent chocolate covered varieties, it just seems…
Apricot Lassi Icy Poles
Everyone seems to be making Mango Lassi popsicles. And why not? Mango Lassi are sweet, creamy and incredibly delicious! I know, because I had one of the very best when in Darwin on our ‘babymoon’ eighteen months ago. As tourists, we of course had to visit the Mindil Beach markets on a Thursday evening, and…